I went shopping for some of my favorite GF products back home. (if you have an ABC supermarket near you - all their GF product are cheaper than everywhere else)
I've been trying to find a recipe for some good GF buns that actually tastes good. I got this oat flour from Urtekram and my mother in law helped me find the right recipe for the perfect GF bun (to me anyway)
25 grams yeast 5dl/2 cups lukewarm water 65 grams of cornmeal 65 grams of GF oatmeal 20 grams of psyllium husk 1 teaspoon salt 1 tablespoon honey 110 grams of oat flour (or until the dough is pretty solid) mix all the ingredient except the oat flour. The dough will get thicker after a few minutes and then you add the oat flour
Let the dough rise for 30 minutes bake in oven 200 degree/392 fahrenheit in 25-35 minutes depending on what you added in the dough(you can also add chia seeds, pumpkin seeds or sunflower seeds or carrots)
My bf got an amazing chance to go to Greenland because of his job. So we didn't see him nearly 3 weeks. We all missed him especially Karl. He would wake up in the middle of the night and cry because he missed his dad. While he was away me and the kids (weird writing kids in plural) we went back home to my parents and my in-laws. It has been so nice to have both my family and bf's family to help with the kids, and for us all to have some quality time together. Bf got home last sunday and you can imagine how happy Karl was to see his daddy.